Recipe for Pork and Winter Melon Soup

Meat slices Winter melon This soup is a well-known and popular soup, very easy to make, with a savory and delicious flavor, and the meat is tender and juicy. Meat slices Winter melon soup Although there are many ways to make it, the overall process is similar, with only minor differences. Here are a few methods, which you can then modify.

How to make meat and winter melon soup

Ingredients Preparation

Pork 500 grams, winter melon as needed, 10 grams of green onions,A little MSG A little ginger A little star anise, salt as needed. Steps

1. Wash and cut the pork, add green onions and ginger, and cook in a pot to make meat broth;

2. Peel and cut the winter melon into appropriate-sized pieces;

3. After the meat broth is cooked, add the winter melon pieces, boil over high heat, then simmer over medium heat until cooked, add salt and serve.

Salted meat

How to make salted winter melon soup Ingredients

Winter melon 1 pound, salted meat 150 grams, ginger and garlic as needed,

Red bell pepper A little yellow wine, green onions as needed. Steps

1. Wash the ingredients, cut the winter melon into thick slices, and cut the salted meat into slices;

2. Heat a little oil in a pot, add ginger, garlic and red bell pepper to sauté, then add the salted meat and stir-fry;

3. Add a little yellow wine and enough water, bring to a boil, then reduce the heat and simmer for 30 minutes;

4. Add the winter melon to the pot and cook until cooked, then remove and sprinkle with green onions.

Wood ear mushrooms

How to make meat and winter melon soup Ingredients

Winter melon 500 grams, pork as needed, wood ear mushrooms as needed, 5 grams of salt, ginger as needed, 1 teaspoon of cooking oil.

Steps

1. Wash and cut the winter melon into small pieces,

Beef Wash and cut the beef into thin slices, and also cut the wood ear mushrooms into small pieces; 2. Bring enough water to a boil in a pot, then add the wood ear mushrooms, beef slices and winter melon;

3. Cover and bring to a boil, then reduce the heat

Simmer for 30 minutes, then add salt to taste. Nutritional benefits of meat and winter melon soup

Winter melon contains a lot of

protein, sugar, and carrots, vegetables and various vitamins, which have the effects of weight loss and lowering cholesterol, and are very suitable for obese people.In addition, it has the effects of boosting immunity, diuresis and edema, and protecting kidney function. Furthermore, it has the effects of clearing heat and dehumidifying, moisturizing and beautifying skin, and anti-cancer. Additionally, it has the effects of regulating immunity, promoting water metabolism and reducing edema, and protecting kidney function. Furthermore, it also has the effects of clearing heat and dehumidifying, moisturizing and beautifying the skin, and anti-cancer and anti-tumor.