How can I cook green beans deliciously?

Green beans are a type of bean that resemble peas, and can be easily confused if not carefully distinguished. Recently, I've been looking at a comprehensive collection of green bean recipes, and I've shared a few of the most appealing green bean recipes I found, and I'm also wondering how to make green beans delicious.

Comprehensive collection of green bean recipes:Pork belly Green beans

Ingredients Preparation
80g of pork belly, 200g of green beans,Dried Shiitake mushrooms a small amount,Red bell pepper 30g, chicken powder, oil and salt to taste,Ginger a small amount.
Steps
1. Blanch and drain the green beans, and drain thoroughly; also, soak the shiitake mushrooms beforehand and chop them.
2. Cook the pork belly in boiling water steam for 20 minutes, then chop and set aside; also, chop the red bell pepper and set aside.
3. Heat the pan, add ginger and stir-fry until fragrant, then add the chopped pork belly and stir-fry for 2 minutes; 4. After blanching, add the green beans and stir-fry, add an appropriate amount of cold water to cover the green beans and bring to a boil, simmer for 10 minutes, then add the chopped red bell pepper, chicken powder, and salt and stir.
Green bean recipes: Stir-fried green beans
Dried bean sprouts Ingredients

Green beans (amount as needed),
Pork belly a small amount, dried bean sprouts (amount as needed), garlic, salt, Soy sauce and chili oil (amount as needed). Steps
1. Soak the green beans, then boil for 3 minutes after adding boiling water, and drain thoroughly;
2. Chop the pork belly into pieces, and chop the dried bean sprouts. Heat oil in a pot and fry the pork belly until the oil comes out.
3. Then add minced garlic and stir-fry until fragrant, add the dried bean sprouts and stir-fry with soy sauce, then add the green beans and stir-fry until slightly cooked.
4. Then add a little water, add salt, chili oil, and cook until the green beans are cooked, then remove from heat.
How to make delicious green beans:
Tomatoes Green beans Eggs Ingredients

2 tomatoes, 100g of green beans,
3 eggs, salt,sugar chicken powder a small amount.,Steps 1. Chop the tomatoes and blanch the green beans in hot water, then drain;
2. Scramble the eggs and set aside, heat oil in a pan, then stir-fry the tomatoes until the juices come out;
3. Then add an appropriate amount of water, add the cooked green beans, and cook until the tomatoes and green beans are integrated, then add salt;
4. Add sugar and chicken powder for seasoning, then add the scrambled eggs and stir until cooked.
How to make delicious green beans: Green bean and taro stir-fry
Shrimp
Ingredients Half a pound of shrimp, garlic (amount as needed), a little sesame oil (amount as needed), a little cornstarch (amount as needed), chicken powder (amount as needed), a little salt, green beans, taro (200g), a little (amount as needed).

Steps
1. Peel and chop the taro, wash and set aside the green beans; boil water in a pot.
2. Blanch the green beans and taro, then stir-fry and set aside; also, peel and devein the shrimp.
3. Then add salt and mix with egg white, and add a little cornstarch.
4. Heat the pan, stir-fry the shrimp, then add the green beans, taro, and shrimp, add (amount as needed), salt, chicken powder, and cornstarch.
6. Adjust the seasoning and drizzle with a little sesame oil, then remove from heat.
Heat a pan over medium heat, add the shrimp and stir-fry until cooked through, then remove.
Add the green beans, jicama, and shrimp to the pan, stir-fry, and then add the soy sauce, salt, chicken broth, and cornstarch.
Season to taste, drizzle with sesame oil, and serve immediately.



