How do I eat tofu?
Tofu The term "tofu" can also refer to something that is flimsy or weak, like a block of tofu. Once you squeeze it, it easily falls apart, often used to describe shoddy workmanship. However, real tofu can still be used in cooking, and you can even make some delicious dishes. Let's see how to cook with tofu scraps.
How to cook with tofu scraps: Tofu scraps Vegetable dumplings
Ingredients Preparation
Tofu scraps As needed Eggs，Sichuan peppercorns Green onions, chopped Ginger Carrots Chopped, salt Flour Oil, as needed Cooking steps
1. Filter the tofu scraps, squeeze out excess moisture, then mix with eggs.
2. Add chopped green onions, ginger, salt,
Carrots, and Sichuan peppercorns, and mix well.3. Add appropriate amount of flour, mix and knead into small balls. 4. Heat oil in a pan over medium heat, add the balls and fry until they turn golden brown. Remove and drain.
How to cook with tofu scraps: Tofu scraps with green onions
Ingredients
Broth
Tofu
Pickled cabbage As needed, green onions, salt, sugar,MSG A little, ginger slices, green onions, salad oil, a little sesame oil.Cooking steps 1. Chop the pickled cabbage and ginger into small pieces, mix with a little salt and sugar. Chop the green onions and set aside.
2. Cut the tofu into pieces, add the green onions, and arrange the pickled cabbage. Drizzle with a little salad oil.
3. Then add
Steam
to the pot, steam for 45 minutes, then remove the green onions and ginger, and mash the tofu.4. Add a little MSG and adjust the seasoning. Cool, add chopped green onions and serve. How to cook with tofu scraps: Tofu scraps with vegetable
Ingredients
A block of tofu, 1 egg
Lettuce
As needed Onions Half an onion, garlic, salt, a little chili peppers.Cooking steps 1. Mash the tofu and mix with the egg, add salt.
2. Chop the onions, garlic, and chili peppers, and wash the lettuce and chop it.
3. Heat oil in a pot, add chili peppers and garlic, stir-fry until fragrant.
4. Then add the onions and stir-fry for a moment, add the tofu scraps and chopped lettuce.
5. Cook until the tofu is slightly cooked, then add salt and serve.
How to cook with tofu scraps:
Bok choy
Tofu soup Ingredients Tofu scraps, bok choy, salt, oil,
Chicken broth
A little Cooking steps 1. Chop the bok choy and slice the tofu scraps. Sauté the tofu scraps in hot oil for a while.
2. Then add water and cook for a while, add chicken broth, add the bok choy.
3. Bring to a boil, add salt to taste, and serve.
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