How to make thirteen spice lobster

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How to make 13 Spicy Prawns

Ingredients Preparation
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Steps
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How to make Authentic 13 Spicy Prawns

Ingredient Preparation
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Steps
1. Soak the prawns for 1 to 2 hours, then wash and drain. Chop onions and mince ginger, garlic, and scallions.
2. Heat a large pot with a lot of salad oil until almost hot. Fry the cleaned prawns in the oil until red, then remove.
3. Heat a pot with about 250 grams of salad oil. Add ginger, garlic, and onions, sauté until fragrant, then add 13 Spicy and Mala sauce and cook over low heat until red. Add prawns, water, and 13 Spicy powder and sugar (water should cover the prawns).Continue cooking over low heat..
4. After 15 minutes, add green chili peppers, pour in a little beer, and cook for another 5 minutes until the sauce thickens slightly. Remove from heat and serve in a bowl. Drizzle with a little sesame oil and sprinkle with white sesame seeds. Garnish with cilantro.
Tips
When frying prawns, do not overheat the oil. Fry for about 2 minutes. It's best to buy live prawns. The authenticity of 13 Spicy powder is very important. If possible, prepare it yourself.
Precautions for 13 Spicy Prawns

Prawns contain a lot of parasites and heavy metals. When using, try to remove the head. When washing, carefully remove the shrimp line. Also, the cooking time should be at least 20 minutes to ensure that high heat kills bacteria and parasites.



