Flower-Shaped Fermented Chicken

Category Featured recipes

Flower-Shaped Fermented Chicken

Flower wine chicken, a delicious dish.Steamed dish, with the greasy aroma of flower wine and the mellow taste of flower wine, flower wine chicken undoubtedly adds a unique flavor to the dining table.Chicken is very valuable, steaming makes it easier for the human body to absorb its nutrients.

"Flower carving and drunken chicken"

How to make flower wine chicken?

"Cómo preparar pollo embotellado con flores"

Flower wine chicken essence is the key, the quality and taste of the flower wine chicken also depend on the flower wine.

Ingredients Preparation

Chicken legs 2, 200ml flower wine,Angelica 3g, 30ml cooking wine,Lycium berries 30, 2g salt.

Steps

1 Remove the bones from the chicken legs, sprinkle with salt and add a small amount of cooking wine, evenly smear, marinate for half an hour.

2 After marinating, wrap the chicken legs into a tight roll, wrap with aluminum foil, tighten both ends.

3 Put on the pot, steam for 30 minutes.

4 3g angelica, 30 lycium berries, boil in 400ml water for 10 minutes, put the steamed chicken legs into the juice made earlier, then add 200ml of flower wine.

5 Soak for more than 6 hours, cut into pieces and eat.

How to make flower wine chicken

"Cómo hacer pollo embotellado con flores"

As the saying goes, "Wine makes people happy, flower wine chicken is both happy and chicken", after drinking flower wine, the chicken is also happy.

Ingredients preparation

200g chicken legs, oil, flower wine,Ginger, salt, green onion to taste.

Preparation introduction

1 Put a small amount of water in a small pot, then add ginger and green onion to cook the aroma, then add the chicken legs, and add appropriate salt to cook.

2 After cooking, take out the cooked chicken legs and cut them into pieces and arrange on the plate.

3 Pour the flower wine over the chicken and wrap it with plastic wrap and put it in the refrigerator for one hour.

4 When the time is up, sprinkle some green onion on the chicken.

Tips

When cooking chicken legs, first cook over high heat and then extinguish the fire to cook, this way the chicken will be tender and fragrant.

How to distinguish between free-range chickens and feed chickens

"Cómo preparar pollo embotellado con flores"

Most people believe that free-range chickens are more nutritious, which is why free-range chicken is more expensive than feed chicken. Nowadays, there are also many people who use feed chickens to disguise as free-range chickens, so how to distinguish them?

2 Look at the feathers, free-range chickens have diverse feather colors, the feathers are compact, smooth, and shiny, the inner part of the feather shaft does not have feather nutrient liquid, and no blood.;Feed chickens have a single feather color, mostly white, black, brown, yellow, and a batch of feed chickens have feathers of the same color, dull feathers, the inner part of the feather shaft has feather nutrient liquid, and has blood.

3 Look at the skin, free-range chickens have yellow skin, thin skin, fine pores, arranged in a net-like pattern, uniform distribution of subcutaneous fat, no lymph, feed chickens have thick skin, loose, coarse pores, and less smooth skin, which is more white and has lymph.

4 Free-range chicken Bone soup, fragrant, feed chicken has little aroma. Free-range chicken soup has hard chicken bones, while feed chicken bones are mostly cartilage. Soup, rich in flavor, while feed chickens have little aroma.

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