Dried Tofu Shreds

Dried meat strips Actually, it's just the kind of dried meat we eat regularly.Tofu Dried meat strips have a unique aroma, so they are often called dried meat strips. Dried meat strips with pork are the most common home-cooked dish. There are many ways to prepare dried meat strips with pork, so let's look at a few methods.

Dried Meat Strips with Pork

Ingredients Preparation

Dried meat strips,Green onions，Soy sauce，Vinegar, a little cornstarch, cooking wine,MSG, vegetable oil, minced garlic. Methods

1 Cut the dried meat strips into strips,

Pork Cut the pork into strips, add cornstarch and salt, mix well; 2 Heat a little oil in a pan, heat the oil and stir-fry the minced garlic;

3 Then add the pork strips and stir-fry for 2 minutes, then add the dried meat strips and stir-fry;

4 Next, add soy sauce, vinegar and MSG and stir-fry for about 1 minute, then plate.

Celery

Dried meat strips with pork Ingredients

Dried meat strips, pork, celery,

Green onions , salt, oil, Light soy sauce as needed, Star anise a little. Methods

1 Cut the dried meat strips into strips, cut the pork into strips and marinate for a while, chop the green onions;

2 Heat oil in a pan, add pork strips and green onions to sauté and remove;

3 Add more oil in the pan, add dried meat strips and celery to stir-fry;

4 Then add pork strips and stir-fry, add salt and light soy sauce for seasoning.

Leeks

Dried meat strips with pork Ingredients

Leeks 150g, dried meat strips, pork strips 100g,

Red bell pepper strips as needed, Black pepper as needed, a little cornstarch, cooking wine, light soy sauce, minced garlic, a little salt. Methods

1 In the pork strips, add a little salt, light soy sauce, cooking wine, black pepper and cornstarch, mix and marinate;

2 Heat a pan, add a little oil, add minced garlic and sauté, then add pork strips and stir-fry until browned;

3 Then add light soy sauce, add leeks and red

pepper to stir-fry, and add a little salt and black pepper for seasoning after stir-frying. Pickled cabbage

Dried meat strips with pork Ingredients

Pickled cabbage as needed, pork,

Dried tofu strips Green onions, Ginger , cooking wine, cornstarch, light soy sauce, White sugar as needed. Methods

1 Wash and cut pickled cabbage, pork and dried tofu strips into strips, chop green onions and ginger for later use;

2 Add a little cooking wine, light soy sauce, chopped green onions and ginger, and cornstarch to the pork strips and marinate for 15 minutes;

3 Soak pickled cabbage in water for 15 minutes to remove excessive saltiness;

4 Heat a little oil in a pan, add pork strips and sauté over high heat until browned, then remove;

5 Add pickled cabbage strips and dried tofu strips to sauté, add a little water and white sugar;

6 Stir-fry for 2 minutes, then add the pork strips and sprinkle with chopped green onions.

Fry for 2 minutes, then add the meat and stir-fry until cooked, and then add chopped green onions.