How to make fried rice
Eggs Fried rice A very convenient home-cooked dish, how to make it?Fried rice It requires some skill to make it delicious. How to make delicious fried rice, I will tell you in this article. In fact, there are many ways to make fried rice, if you want to enjoy a delicious meal, come and learn with me!
How to make home-fried rice
Ingredients
Rice 200g Eggs 2. Vegetable oil, salt,Sugar and chopped green onions to taste.
Instructions
1. Beat the eggs with chopped green onions.
2. Heat vegetable oil in a pan, add the eggs and stir-fry until golden brown, then set aside.
3. Heat vegetable oil in a pan, add rice, salt and stir-fry until fluffy, then add the fried eggs and stir-fry evenly. Add sugar to taste.
How to make delicious fried rice: Tomatoes Shrimp Fried rice
Ingredients
200g rice, 50g shrimp, 1 egg, 1 tomato,Green beans 20g,Onion 1/2. Vegetable oil,Tomato sauce, salt,sugar, and pepper to taste. Instructions
1. Wash and dice the tomatoes;
Dice the onions;Blanch the green beans and set aside.2. Remove the shell and wash the shrimp, blanch and cook thoroughly, then drain and pat dry.
Beat the eggs in a bowl and set aside.3. Heat vegetable oil in a pan, add the egg and stir-fry until cooked, then chop into small pieces.
4. Add more oil to the pan, heat, and stir-fry the onions until fragrant. Add tomato sauce and stir-fry until the color is bright red. Add salt, sugar and pepper. Finally, add rice, shrimp, eggs, tomatoes and green beans and stir-fry evenly.
Tips
1. When stir-frying tomato sauce, the heat should not be too high, just stir-fry until fragrant. Stir evenly, the color should be pink, and the taste should be sweet and sour.
2. It is best not to use the oil remaining in the pan after cooking to stir-fry rice.
Because after cooking, the remaining substances in the pan not only contain oil, but also contain MSG, salt, soy sauce, etc. These seasonings are easy to caramelize in hot oil, forming carcinogenic substances.How to make delicious fried rice: Pork belly
Fried rice Ingredients 1 bowl of cold rice, 30g pork belly, 1 egg, 30g spinach, 1 bunch of green onion.
Vegetable oil, salt, pepper to taste.
Instructions1. Cut the pork belly into small pieces;
Wash and dice the spinach;
Wash and chop the green onion. Beat the eggs and set aside.2. Heat vegetable oil in a pan, add the egg and stir-fry until cooked, then chop into small pieces.3. Add more oil to the pan, heat the oil and stir-fry the green onion, then add the pork belly and stir-fry.
4. Add the rice, spinach and salt and stir-fry until the rice is fluffy. Add pepper before serving.
Overnight rice is the best for stir-frying, but the rice grains may be slightly harder. Before stir-frying, spray a little water on the rice and then use your hands to loosen it and stir-fry.
Tips for making delicious fried rice
Tips
1. First, stir-fry the green onions, then stir-fry the rice, add a little salt and stir-fry the rice.
2. Put the rice on the edge of the pan, leaving the center of the pan exposed. Pour in vegetable oil and heat until 70% hot, then add the beaten eggs and stir-fry immediately.
3. After stir-frying, add some chopped green onions and stir-fry.
This fried rice is delicious, with each grain of rice coated with egg.
After stir-frying, add chopped green onions and stir-fry until fragrant and cooked. This fried rice has grains that are all coated with egg, and the taste is very delicious.
