How to Make Steamed Head of Fish with Chopped Pepper Sauce

Fish Head Can be eaten as a standalone dish Ingredients Making many delicious dishes, although it is said that fish heads are places where heavy metals accumulate, but the fish we have now are raised in captivity, so there is no need to worry about this.Chili Peppers Fish Head As a dish in fish head cuisine that is visually appealing, flavorful, and relatively easy to make, let's take a look at the method.

How to make Chili Pepper Fish Head

Ingredient Preparation

Fish Head, Green Onion Ginger Garlic, Chili Peppers, Salt,Black Pepper，Chicken Broth, Appropriate amount of cooking oil.

Method Steps

1. Wash the fish head thoroughly with salt, after washing, sprinkle with black pepper, add oil, salt, and chicken broth, and marinate for 10 minutes;

2. Place a plate, put green onions, ginger, and garlic at the bottom, then place the marinated fish head on top and cover with chili peppers;

3.Steam After the steam is up, put the fish head in, steam for 8 minutes, then turn off the heat and let it steam for another 2 minutes;

4. After taking out, sprinkle with chopped green onions, ginger, and garlic, and pour a spoonful of smoking hot oil over the fish head.

How to make Double Color Chili Pepper Fish Head

Ingredient Preparation

Grouper Fish Head, Red and Green Chili Peppers, Oyster Sauce,White Pepper Powder, 25ml of rice wine, 3g of salt,White Sugar 1 tablespoon, 3 pieces of green onion, ginger slices, white Radish,, Appropriate amount of green onion and garlic.

Method Steps

1. Cut the fish head in half with a knife, remove the gills and black membrane, and wash thoroughly for use;

2. Mix oyster sauce, white pepper, rice wine, salt, and sugar in a small bowl to make a marinade, and apply it to the fish head to marinate for half an hour;

3. Place green onions, ginger, and white radish slices on the plate, place the fish head on top;

4. Then cover with red and green chili peppers. After the steam is up, steam for 20 minutes, pour out the excess soup, sprinkle with chopped green onions and garlic, and drizzle with hot oil.

Tips

Steaming Fish The time to steam depends on the size of the fish head, and it can be increased or decreased.

How to make Home-style Chili Pepper Fish Head

Ingredient Preparation

Grouper Head, Chili Peppers, Salt,Vinegar, Green Onion, Ginger, Cooking Wine.

Method Steps

1. Wash the fish head, cut it in half from the middle, and rub it with salt, vinegar, and cooking wine for a few minutes;

2. Place ginger slices on the plate, put the fish head in, then place a layer of ginger slices on top, and cover with chili peppers;

3. Then after the steam is up, put the fish head in to steam for about 15 minutes, and sprinkle with chopped green onions after taking it out;

4. Then pour a spoonful of hot oil over the fish head.

Tips

When marinating fish, use a fork to poke holes in the fish head, making it easier to absorb the flavor.

Nutritional Value of Chili Pepper Fish Head

The fish head contains various unsaturated fatty acids, which helps Blood Circulation, which can prevent cardiovascular diseases. The fish head contains rich selenium elements, which has anti-aging and beautifying effects. In addition, chili peppers have the effects of appetizing, digesting food, warming the stomach, and also have good beautifying and skin care effects.