Microwave recipes

Microwave Already a common kitchen appliance, but most people use the microwave mainly for heating food. Very few people use it to create microwave dishes; simply reheating leftovers is really a waste of the microwave. This is why we need to learn new microwave cooking methods one by one.

Microwave Dishes: Microwaved Corn Corn

Ingredients Preparation
Corn.
Method Steps
1. Peel and place the corn in a dish, then wrap it with plastic wrap;
2. Then poke a few holes in the plastic wrap and place it in the microwave, heat at high for 10 minutes;
3. After 10 minutes, remove from the oven and remove the plastic wrap.
Microwave Dishes: Microwaved Shrimp

Ingredients Preparation
Shrimp, as needed;Tomato sauce, rice wine, oyster sauce, as needed;Soy sauce,Sugar A little bit.
Method Steps
1. Wash and devein the shrimp, remove the shrimp line and wash, then add half a spoonful of rice wine and 2 spoonfuls of tomato sauce;
2. Add half a spoonful of oyster sauce, 1 tablespoon of soy sauce and a little sugar, mix for 10 minutes;
3. Take a tajine pot, add a spoonful of oil, add chopped green onion and ginger;Place in the microwave for 1 minute; 4. Spread the marinated shrimp evenly, pour the marinade into it, cover and heat at high for 2 minutes;
5. Remove and sprinkle with
coriander and that's it. Tips
The microwave time needs to be determined based on the specific microwave power.
Microwave Dishes: Microwaved Peach
Peach Ingredients Preparation

Peaches
300g, sugar 50g. Method Steps
1. Wash the peaches, soak in a salt solution for 2 hours, then drain;
2. Then place in a microwave-safe container, add sugar and mix;
40|3. After 30 minutes, place in the microwave and heat at high for 4 minutes;
30 minutes after, place in microwave on high for 4 minutes.
4. Remove and pour out the juice, then heat at high for 4 minutes, remove and mix, then heat at high for 4 minutes.
Tips
It's best if there is no juice left inside.
Microwave Dishes: Microwaved Tofu Tofu Eggs Soup

Ingredients Preparation
Firm tofu 1 box,Eggs 2, sesame oil, chopped green onion, salt,Steam fish sauce, as needed.
Method Steps
1. Beat eggs in a bowl, add a little salt and water and whisk;
2. Cut the tofu into small cubes and place in a container, then pour in the egg liquid;
3. Gently mix and place in the microwave at high for 2 minutes;
4. Remove and add fish sauce and oyster sauce, then heat at high for 2 minutes, remove and add sesame oil and chopped green onion.



