Cheeseburger hot pot
Cheese Originally a relatively common seasoning, often used in many dishes, eaten Bread，Biscuit Also edible, can be used in various ways. So this is called cheese Hot pot food, compared to some traditional hot pots in China, the difference is very large.
Cheese hot pot
Ingredients Preparation
Cheese cubes,Milk Appropriate amount, white Grapes Wine,Black pepper, Garlic, appropriate amount,Baked bread loaf,Broccoli Appropriate amount, meat,Shrimp，Potato loaf, appropriate amount.
Method steps
1. Cook and prepare other ingredients except for baked bread in water;
2. Heat milk in a small pot, then add small pieces of cheese;
3. After melting, add black pepper and garlic, then add a little white wine, stir and heat over low heat; Stir until well combined, then heat over low heat.
4. Then put the cooked ingredients in the pot, coat with cheese and eat.
Tips
Since it's cheese hot pot, you must keep the pot on the fire when eating, otherwise the cheese will solidify when cold.
Korean cheese hot pot
Ingredients preparation
Year Cake, Pickles,Ramen，Tofu，Pork belly，Onion, Cheese, scallion,Wood ear mushrooms，Seaweed, Hot pot balls, potatoes,Corn，Butter，Chili sauce, Sauce, soy sauce.
Method steps
1. Heat the pot and add a little butter, melt it, then fry pork belly until golden;
2. Then add onion and garlic, stir until translucent, then add pickles and stir-fry;
3. Then add soy sauce and chili sauce, add a little cooked rice water or water; Add a small amount of rice water or water.
4. Then put the remaining vegetables in the pot one by one, cook until boiling, then cook for 10 minutes;
5. Then add hot pot balls, cake, ramen, sprinkle with chopped scallions and cook for 2 minutes, sprinkle with cheese,Sesame and seaweed, and steam until melted.
Tips
It's better to add Korean pickles and Korean chili sauce.
Everyday cheese hot pot
Ingredients preparation
Cheese, taro powder,Chinese cabbage Broccoli,Sausage，Ham French bread,Radish, Potato, dry wine, garlic, whiskey, salt, cinnamon, appropriate amount.
Method steps
1. Grate cheese, add 2 tablespoons of taro powder, and mix;
2. Wash and cut vegetables such as Chinese cabbage, broccoli, ham, bread,radish etc., blanch and prepare to use;
3. Place the pot on the fire, add white wine, add appropriate amount of minced garlic, cook until foamy, and then add cheese and stir continuously;
4. Then add whiskey, salt, cinnamon, and stir, then put all the ingredients in the pot and coat with cheese to eat.
Everyday Korean cheese hot pot
Ingredients preparation
Ramen, spicy Cabbage Hot pot cake, ham, tofu,Bacon Cheese, hot pot balls, ham, onion,Enoki mushrooms，Seaweed，Soup Garlic, corn grains, soy sauce, wood ear mushrooms, chili sauce,Tomato sauce Seaweed, butter,Eggs Green onions, sugar, appropriate amount.
Method steps
1. Heat the pot with butter, add onion and garlic until browned, then add bacon and stir-fry until oil comes out;
2. Then add spicy cabbage and stir-fry, pour into a pot, add chili sauce, soy sauce, sugar, and cook with water;
3. Then add tomatoes, tofu, wood ear mushrooms, corn, seaweed, ham, etc., cook over medium heat;
4. Then add hot pot balls, cake, enoki mushrooms, cook until cooked, then add ramen, sprinkle with chopped scallions, and cook until melted.
Tips
Adjust the amount of soy sauce and chili sauce according to personal preference. If you don't have butter, you can use vegetable oil instead.
