Homemade Korean BBQ Bone Soup Noodle Soup Recipe

As the saying goes, "the essence of the bone lies in the soup."In life,large beef shin bones soup,spine ribs soup,duck frames soups are commonly found.bone soups are indeed widely available. Bone soups are more nutritious. Bone soup is definitely more nutritious than pure meat, and also easier to absorb.

Bone soup can have anti-aging effects. This is because the most important part of human bones is bone marrow,blood cells such as red and white blood cells are formed in the bone marrow. As age increases and the body ages, the function of bone marrow to produce red and white blood cells gradually declines, leading to a reduction in bone marrow function, which directly affects the body's metabolism. And the gelatin proteins in bone soup can enhance the body's ability to produce blood cells. Main ingredients: 800g of beef shin bones,

　　noodles 350g, an appropriate amount of salt, 10g of chopped scallions, 8g of ginger,spicy strips 8g, 4 green onions, 8g of spinach, and an adequate amount of water.Steps 1. Cut the scallions into pieces, slice the ginger, and place water in a pot. Boil and add the beef shin bones to blanch, removing excess blood water.2. After blanching, remove from the pot and rinse with running water. 3. Place the cleaned beef shin bones 4. Add ginger slices, scallion pieces, and star anise 5. Pour in enough water

6. High

fire boil,

then switch to low heat for slow cooking for 2 hours, then add salt to taste.

7. In another pot, pour water and bring it to a boil, adding the noodles to cook until done.

8. Remove the cooked noodles from the pot and place them in a bowl.

9. Add the bone soup that has been simmered, and add some of your favorite vegetables if desired.

Tips 1. Add vegetables according to personal preference. 2. After blanching the beef shin bones, they must be rinsed with running water thoroughly.

Boil another pot of water and cook the noodles until done.

3|Rinse the cooked noodles and place them in a bowl.

Put in the cooked bone broth and add some of your favorite vegetables.

5|Tips:

1|Add vegetables according to your preference.

2|After boiling the beef bones, rinse them thoroughly with running water.