Homemade Oat Chocolate Chip Cookies Recipe

Over the past 500 years, no food has conquered people in all corners of the world as decisively and swiftly as chocolate.Chocolate has.Oats manner can significantly lower the cholesterol and triglycerides in blood, reducing the risk of cardiovascular diseases. By combining these two, we make this delicious and healthy Oat Chocolate Cookie.Bun ingredients: DryCome and try it out.

　　Ingredients Main Ingredients

　　Eggs 2 pieces]Low-gluten Flour 200g]Milk Cream 30.0g] Baking Powder 5g] Oats 240g] S hine Almonds 100g] Chocolate 200g, Butter 220g, Salt 4g, Brown Sugar 80g, 220g flour, 4g salt, 80g brown sugar,

Steps

1. Soften the milk cream into blocks.

2. Add brown sugar, salt and fine sugar, mix well;

3. Mix until fluffy, add the beaten eggs, mix evenly;

4. Add chocolate chips and almonds, mix evenly;

5. Pour in the milk cream, mix evenly;

6. Add sifted low-gluten flour, baking powder, and oats, mix until no dry powder is left;

7. After mixing the dry ingredients, shape into molds.

8. Bake in a well-preheated oven, for 20 minutes, then remove.

9. Oat Chocolate Cookie

Tip:

Oats should be selected from quick-cooking oats.

If the dough is too soft before shaping, chill for 10 minutes before shaping.