Homemade Red Sugar Cocoa Almond Cookies Recipe

Red sugar, known as a friend to women, can promote blood red blood cell production, ensuring the quality of blood in the body, and has detoxifying functions that can guide excess melanin out from the dermis layer, playing an anti-aging role. Chocolate red sugar almond butter cookiescontain cocoa and almonds, adding a layered texture to the taste. This is a nutritious and flavorful cookie. cookies are dry; after eating them, you will fall in love with them. Ingredients

　　Main ingredients Butter

　　75 grams, Rice flour 115 grams, egg yolk 15 grams, cocoa powder 5 grams, red sugar 30 grams, powdered sugar 30 grams, almond slices 30 grams, salt 1 gram,Steps 1. Prepare the ingredients and soften the butter at room temperature in advance.

2. Add powdered sugar, red sugar powder, and salt.

3. Whip until the volume of the butter increases, with clear patterns visible.

4. Add egg yolk twice during whipping, ensuring each is fully integrated into the butter.

5. After whipping, the state

6. Sift in low-gluten flour and cocoa powder.

7. Fold until there are no dry patches.

8. Add almond slices to the dough and gently fold a few times.

9. Place the dough on parchment paper and shape using a cookie cutter.

10. Remove the shaped cookies from the parchment paper for a moment.

11. Cut the dough into 0.7 cm thick slices, placing them in baking trays.12. Preheat the oven

to 170 degrees Celsius and bake for 18 minutes.

13. After baking the cookies, let them cool on a wire rack before sealing them for storage.

14. Enjoy the deliciousness, is it the taste you like?Preheat the oven, for 18 minutes at 170 degrees.

13. After baking, let the cookies cool on a wire rack,

then store them in an airtight container.