How to Make Pumpkin Corn Pancakes

Winter squashCornPancake is a simple and delicious dish that is commonly prepared at home. But how to make this dish taste good, the process and steps are crucial. Below CookWeb editor will share with you the method of making pumpkin corn pancakes,so you can see how to make these delicious pumpkin corn pancakes both tasty and appetizing. The recipe for pumpkin corn pancakes:

Pumpkin corn pancakes Ingredients introduction Corn flour ( )

Baking powder ( ) Pumpkin, peeled and cut into small pieces,

Microwaved on high for ten minutes

Using a spoon, mash the pumpkin until smooth, then mix in two-thirds of the corn flour and one-third of regular All-purpose flour Dissolve baking powder in warm water, knead into dough, allow to rise until doubled in size

Pour a little peanut oil into an electric griddle, take a ball of pumpkin dough,Pat it into a pancake shape with your palm and place it in the electric griddle.

Do this for all balls of dough,

Flip each side when one side is cooked until both sides are golden brown Here is the final product. Heat oil, take a piece of pumpkin dough and flatten it in your palm, place it in the electric skillet

2. Do this sequentially for all pieces

3. Flip when one side is golden brown, fry until both sides are golden brown

4. Finished product image