Peach almond cookies recipe

Peach Raisins Cookies How to make them delicious? What ingredients do we need to learn making peach raisin cookies at home according to the editor of cookweb?Ingredients？Cookweb Editor provides a simple recipe for homemade peach raisin cookies, enabling novice cooks to make tasty cookies.

Peach Raisin Cookie Ingredient Introduction

Low-gluten flour (150 grams) Whole egg liquid (30 grams) Protein liquid (10 grams) Salt (2 grams) Baking powder (2 grams) Milk powder (20 grams) Peach Raisin Cookie Preparation Steps:

Prepare the ingredients.

Softened butter, add salt and sugar and beat well.

2.After beating the softened butter, mix in low-gluten flour with baking powder, stir evenly. Use infant milk powder if available; ordinary milk powder can be used as well. Milk powder should also be mixed with the flour and stirred evenly.

Add sifted flour mixture and cocoa powder into the beaten butter, mix until a dough forms.

Weigh out the total weight, I made 30 cookies, then divide by that to get individual portion weights. Roll them into balls.

Press almond pieces into the center of each ball, brush with egg white liquid.

Preheat the oven to 160 degrees, bake for 25 minutes, let it sit in the oven for another 10 minutes before removing.

7.Arrange on a plate and serve. Preheat and bake at 160 degrees for 25 minutes, then let it sit for 10 more minutes before removing.

8. Serve by arranging on a plate.