How to make Swiss Roll
How to make Swiss rolls delicious? Actually, making a Swiss roll isn't complicated; just follow the recipe below.Recipe Prepare the materials and tools needed for the Swiss roll, then proceed step by step, and you will definitely learn how to make it. Enjoy your own creation!
Swiss Roll Ingredients Introduction
Fine sugar (230 grams)
Steps to make a Swiss roll:
First, prepare Milk，Butter，Flour. Remember to sift the flour!
Second, get a bowl and Eggs
Third, separate the eggs; 11 yolks and 2 whole eggs.The remaining Egg whites22. Melt butter until slightly boiling,Protein
24. Add flour and stir clockwise to mix well.
5. Add flour, stir, and mix clockwise.
26. Add milk, stirring clockwise until it reaches this state.
7. Pour in the egg yolk.
28. Pour the egg yolks.
9. Stir until there are no.
30. Beat the egg whites with 180 grams of fine sugar.
31. Beat until a hook shape is formed,
32. and the egg whites are stiff peaks.
33. Transfer to the bowl containing the beaten yolks.
34. Mix well.
35. Prepare a baking tray, lay parchment paper with corners cut out.
36. Pour into the baking tray.
37. Smooth the surface.
38. Preheat the oven,39. set to the right temperature and bake for 28 minutes. 41. Put in the oven after 28 minutes; cool with a fan. Upper heat at 175, lower heat at 170. Animal cream
and 50 grams of fine sugar.44. Beat well and put into a piping bag.
45. Get ready for the egg tart slices.
46. Prepare mangoes.47. Pipe the cream on the Swiss roll.48. Slice the egg tarts. and 50 grams of fine sugar.
49. Add cream and mango slices.
50. This is a milk Swiss roll, so just pipe the cream.51. Roll up well; chill in the fridge for 20 minutes before slicing.
24.52. Slice it up nicely and dust with icing sugar.53. There you have it! 54|Isn't this amazing!
25. Squeeze on cream and mango..ps Whipped cream is called cream.
26. This is a milk Swiss roll, so just squeeze the cream.
27. Roll it up, put it in the refrigerator for 20 minutes before cutting.
28. The finished milk Swiss roll.
29. Cut and sprinkle with powdered sugar..
30. Done!
31. Isn't it super awesome!！！
