How to make pasta

Spaghetti How to make it delicious? What ingredients and tools are needed for making spaghetti at home according to the instructions provided by the editor of a cooking website, which will help kitchen beginners cook tasty spaghetti.Ingredients？Cooking website The editor provides step-by-step instructions with photos on how to make homemade spaghetti, helping new cooks create delicious pasta dishes.

Italian pasta Material introduction

Al dente spaghetti (200g)Lean meat(as needed) Italian tomato sauce (5 tablespoons)

Steps for making spaghetti:

1. Bring water to a boil and add al dente spaghetti, cooking for 10 minutes.

2. While boiling the pasta, cut the lean meat into strips and marinate with a little salt,soy sauce, and cornstarch, then set aside.

3. Prepare the black fungus by cutting it into segments and slice the green pepper.black fungus green pepper Prepare the black fungus by cutting it into segments and slice the green pepper. 4. Drain the spaghetti after cooking.

5. Heat a pan with oil, add the marinated meat, fry on low heat for a moment, then remove from the pot and set aside in a bowl.

6. Use the remaining oil in the pan, continue to fry the black fungus and green pepper for a while.

7. Add the fried meat back into the pan and stir-fry together.

8. Then add 5 tablespoons of Italian tomato sauce and stir-fry briefly.

9. Finally, add the spaghetti and stir-fry for a moment before serving.

10. Done.

Finished.