How to make white bread

How to make white bread be so good? Actually, the making of white bread is not complicated, just follow the steps below recipe, prepare the materials and tools needed for making white bread, then proceed step by step, you will definitely learn how to make white bread and create your own delicious one!

White bread's ingredients introduction:

Flour (300 grams)milk powder (15 grams) Salt (2 grams) Yeast (4 grams) Oil (~20 grams) Corn oil (20 grams)The steps for making white bread: 1. Weigh all ingredients

2. Gradually add liquids to the bread machine

3. Mix in 2 stages

4. The rising process

5. Take out and knead to release air

6. Divide into 6 parts

7. Round each one individually

8. Brush with egg wash

9. Dredge in

sesame seeds

10. Place on a baking tray and flatten slightly 11. Proceed to bake after secondary rising

12. Bake at 170 degrees Celsius for 20 minutes, then increase the temperature to 200 degrees Celsius for an additional 3 to 5 minutes

13. Out of the oven

14. Here comes the final product photo Oven 20 minutes at 200 degrees, 3-5 minutes more

13. Out of the oven

14. Finished product image follows