Candy stick cake home recipe

　　Oven turn on to make lollipop cakes Egg Rice cake, please. Very popular among children, who love eating chocolate the most.Blueberry jamand sugar pearls can be used for decoration to entertain the kids. Decorate slightly with the pearl sugar to please little ones.

Ingredients:

　　Eggs 6 pieces, Quinoa Rice cake powder 180 grams, Sugar 110 grams,Butter 80 grams,Lemon juice a little bit, Salt a little bit.

Surface decoration:Blueberry jam appropriate amount, Sugar pearls appropriate amount.

Steps:

. Quinoa rice cake powder sifted;

. Eggs put in the bowl, add some salt and lemon juice;

. Beat the egg liquid in three stages with sugar until patterns do not disappear;

. Sieve the quinoa rice cake powder into it, fold evenly;

. Add melted butter, cut and mix to form a smooth batter;

. Pour into school kitchen lollipop 12 piece molds;

. Cover with the top half mold, bake in preheated oven at 170 degrees for 15 minutes. Please refer to your own oven.

When done, invert to release easily

Use melted chocolate or jam, along with sugar pearls for decoration

TIPS:

. After the finished cakes come out of the oven, you can trim the seam where the top and bottom molds meet with a small knife to get better shape;

. Because this mold is used in an inverted manner, more batter can be poured into it, fill up if possible;

. You can decorate using melted chocolate or jam according to your taste by adjusting sugar quantity.