How to Make Colored Rose Scroll Flowers

Colored Roses How to make them delicious? Learn to make colored rose buns at home Bao (steamed bun) What do we need Ingredients？Cooking network The editor of the website provides a homemade guide and illustrations for making colorful rose buns, helping even new cooks create tasty buns.

Introduction to ingredients for colored rose buns

Main ingredients:

Flour(1000 grams)Pumpkin(as needed)Small Cabbage(as needed)Purple yam(as needed) Yeast (5 grams)

Steps to make colored rose buns:

1. Steam pumpkin and purple yam until cooked, squeeze juice out of small cabbage, dilute yeast in cold water 2. Mix separately, let rise the dough in containers

3. Let it double in size, knead on the board,

4. Knead on the board to release air from each dough ball

5. Cover with plastic wrap and let rest for 10 minutes

6. After resting, make evenly sized pieces of dough

7. Roll them into

Dumpling skins 8. Press a indentation in the middle

9. Make a long strip shape

10. Fold and roll from bottom up

11. Cut open in the middle

12. Shape into form

13. Do the same for all pieces

14. Arrange neatly, steam on the pot

15. Steam for 5 minutes over high heat then switch to low heat for 10 minutes before taking out

Delicious colorful rose buns are ready and can be served.

Tip:

1The dough should be harder when proofing, making shaping easier.

The dough should be kneaded firm, as it will be easier to shape.