How to Make Stir-fried Preserved Kelp Slices with Shredded Pork Videography

Stir-fried meat shreds with kelp Kelp threads Ingredients: 200g kelp threads,Sirloin meat 100g, oil, salt

How to make stir-fried meat shreds and kelp threads:

1. Clean the sirloin and cut it into shreds; clean the kelp and cut it into small pieces.

2. Heat oil in a pan, add meat shreds and stir-fry, then add kelp threads and salt, continue stir-frying. Add some water if needed, cook until done, then serve.