Avocado Baked Egg Video

 Food Network

Avocado Ingredients for baked eggs: avocado,pits peaches chopped,eggs；salt,black pepper，salad dressing recipe；method

Method for baked avocado and egg:

1. Cut the avocados in half, remove the pits;

2. Crack the eggs to break them open, take out the yolks,and place the yolks into the avocados, brush a thin layer of oil on top, and squeeze with salad dressing; bake

3.preheat the oven to 230 degrees, upper heating only, transfer the avocado into the oven for baking for 5-8 minutes until the eggs are cooked, remove from the oven, sprinkle evenly with salt, black pepper, and walnuts, then serve. Remove and evenly sprinkle with salt, black pepper, and walnuts before eating.