Five-Minute Quick-Prep Hong Kong Style Dessert Mango Shaved Ice

Today's recommendation of a Hong Kong-style dessert --MangoShaved Ice, it is extremely simple to make, so simple that you won't even want to say you can't do it,Milk Do you have any? Mangoes are also available!

So peel the mango and keep only the flesh. Put it in a blender, add milk, blend into mango puree, then freeze it in the refrigerator. No tricks, just ingredients, ingredients, ingredients.

But such a simple dessert costs 30 dollars at each time, which is not worth it. Every time I go to eat there, I am never satisfied, so after deciding to make it myself, I can't stop. The icy and sweet aroma makes you unable to control your primal urge, the more you eat, the more you want!

Ingredients needed:

Two mangoes 50ML of milk

Method:

Wash the mango and cut it in half, avoiding the seed part.

Then make diamond-shaped cuts.

Next, take out the mango flesh and put it into a blender.

Add milk.

Blend quickly until the mango puree is formed.

Add crushed ice directly to the mango puree. If you don't have ice cubes, freeze it in the refrigerator to become shaved ice.

Finally, add the mango flesh and eat directly.