Black Beans and Walnuts Stewed Chicken Feet

Ingredients: Chicken legs3 pieces; Peaches Plum3 pieces; Black beansAppropriate amount; Red jujubes 2 piecesGinger; Slices 2 slicesPreparation steps for the chicken legs

Remove the shells and break the walnuts into several pieces.Wash the black beans and soak them for half an hour. Place all ingredients in a slow cooker, adding water.: Wait until the electric cooker's water boils, then put the slow cooker down. Simmer for one and a half to two hours, then it is done. Tips; Dried black fungus; Can be pre-soaked and used as needed.To boil After the water comes to a boil, put the clay pot (dun zhong) in. It can be simmered for one and a half to two hours.