Stir-fried Beef Slices with Celery Home Cooking Method How to Make Stir-fried Beef Slices with Celery Delicious

     This is a perfect combination of meat and vegetables.The Chinese celery, has very high nutritional value, promoting digestion and metabolism; combining it with meat stir-fried truly tastes delicious, fellow netizens, let's see how to make it!Stir-fried meat slices!

　　Ingredients

1 stalk of celery Pork 50g of garlic in small amount, salt as needed Chicken essence in small amount

　　Steps

1. Prepare the celery, pork, and garlic.

2. Wash the celery, cut into segments; peel the garlic, slice the pork with seasonings for a moment.

3. Heat the oil in the pot, add meat slices to stir-fry until they change color then remove.

4. Then sauté the garlic, add celery and stir-fry.

5. Add an appropriate amount of salt, a little chicken essence.

6. Put back the meat slices.

7. Stir-fry evenly until well-seasoned.