How to Make Digestive Care Millet Porridge

Nourishing the Stomach Rice MilletPorridge is a nutritious and delicious side dish, easy to make, good for stomach health.Rice Millet Porridge The key to making this dish tasty lies in the ingredients and cooking steps,Cooking Network Here, we will introduce in detail the simple method of making nourishing rice millet porridge.

Nourishing Rice Millet Porridge Ingredients Introduction

Pure Water (1000 grams)

The Steps for Making Nourishing Rice Millet Porridge:

1. Prepare a portion of rice millet in advance. Do you see the picture? These rice millets are from my relatives back home, they grew them themselves.

2. Take out an appropriate amount of rice millet and place it in a bowl, then wash it thoroughly with water.

3. Find a clean pot for cooking porridge. Pour the washed rice millet into the pot.

4. Then add ten times the volume of water, for example, if using 100 grams of rice millet, add 1000 grams of water.

5. Boil it for 5 minutes on high heat. Switch to medium heat and cook for another 5 minutes, then switch to low heat and cook for ten more minutes.

6. The photo above shows the porridge simmered slowly over low heat, almost like a thickened sauce, but actually it's just the millet cooking out.

7. Serve in a bowl after letting it cool slightly.

8. Place two Goji Berries on top of the porridge. It will be served beautifully on the dining table. A nourishing rice millet porridge is ready.