How to Make Sliced Pork with Fermented Bamboo Shoots

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How to Make Sliced Pork with Fermented Bamboo Shoots

Suan CaiStir-fried Pork Slices How to make it delicious? What ingredients are needed for making Suan Cai Stir-fried Pork Slices at home?IngredientsCooking Network The editor of the cooking website provides a family-friendly recipe and illustration for stir-fried pork slices with Suan Cai, helping beginner cooks make tasty stir-fried pork slices.

Introduction to ingredients for stir-fried pork slices

Pork Lean meat(150 grams) Suan Cai (2 packages) Marination: () Salt ( ) Chicken powder ( )Dark soy sauce( )

Steps to make stir-fried pork slices with Suan Cai:

Prepare all the materials

How to Make Sliced Pork Stir-fried with Pickled Cabbage

2.Pork Cut into strips and marinate with salt, chicken powder, dark soy sauce, and starch for half an hour. Drain the Suan Cai and place it in a dish, chop the into.

How to Make Sliced Pork Stir-fried with Pickled Cabbage

3. Heat oil in a pot, then stir-fry the pork until it changes color

How to make Sliced Pork with Pickled Cabbage

4. Add the Suan Cai strips and stir-fry for a moment

How to Make Sliced Pork Stir-fried with Pickled Cabbage

5. Add and stir-fry evenly before turning off the heat

How to Make Sliced Pork Stir-fried with Pickled Cabbage

6. Finished dish images

How to Make Sliced Pork Stir-fried with Pickled Cabbage

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