The method for making warm stomach seafood pea sprout dumplings

How to Make Warming Seafood and Bean Sprout Dumplings Broad beans Bean sprouts Dumplings Are delicious? Actually, the making of warming seafood broad bean sprouts dumplings is quite simple.Bean sprouts The preparation for making warming seafood broad bean sprouts dumplings isn't complicated. Just follow the recipe below to prepare the ingredients and tools needed, then proceed step by step; you will definitely learn how to make them, creating your own delicious dish!Warming Seafood Broad Bean Sprouts Dumplings Ingredients

Introduction Fresh shrimp (200 grams) Mushroom

Pork filling (200 grams) Onion Ginger Paste (as needed)(500 grams) Dark soy sauce (as needed) Black pepper(as needed)1. First, prepare all the ingredients for warming seafood broad bean sprouts dumplings; 2. Remove the old parts from the bean sprouts and wash them in clean water to use.Mushrooms Wash them and set aside;

The steps for making warming seafood broad bean sprouts dumplings:

1. First, prepare all the ingredients needed for the seafood broad bean sprout dumplings;

2. Remove the old parts from the bean sprouts, rinse them with clean water, and keep them ready.

3.Mushrooms Wash them and set aside; 4. Thaw the black tiger shrimp, wash them, and remove impurities.

5. Add eggs to mix into the pork filling.

6. Chop the bean sprouts finely.7. Add chopped mushrooms to the meat filling. 8. Blanch the shrimp segments in boiling water for a moment.

9. Cut the shrimp segments roughly but not too finely.

10. Mix the chopped onions, ginger, bean sprouts, fresh shrimp pieces, sesame oil, dark soy sauce, and black pepper into the meat filling until well incorporated and well mixed.

11. Prepare the mixed dumpling filling.

12. Take an appropriate amount of dumpling wrappers to start making dumplings.

13. Take one dumpling wrapper, place a portion of filling in it.

14. Fold the dough over twice and hold the edges with your fingers.15. Fold both ends together to form a coin shape.；

16. Arrange the dumplings neatly; they look very satisfying.

17. Boil water for 15 minutes, then serve.

17. A high-definition photo of warming seafood broad bean sprouts dumplings.

18. Thank you for your attention to the finished product!

The dumplings arranged in a row give a sense of accomplishment;Boil for 15 minutes and serve hot;

A high-resolution photo of the shrimp and pea sprout dumplings;

Thank you for viewing the finished seafood and pea sprout dumplings!！