The method for making meat-stuffed carrot flower
Patterns Turnips Braised meat is a traditional delicacy.Recipes can be found in many restaurants and eateries. The patterns of patterned turnip stuffed with meat are diverse, offering various tastes and are loved by everyone. Salivating, come join us at Cooks Network to learn how to make this dish!
Patterned Turnip Stuffed with Meat Ingredients Introduction
Pork Minced (100g) Dark Soy Sauce ( ) Salt ( )
The steps for making patterned turnip stuffed with meat:
1.White turnips Wash and slice.Purple yam,Sweet potato Take the wider middle slices.
2. Use molds to cut patterns from the turnips, purple yams, and sweet potatoes.
3. Cut patterns in the center using a smaller mold. Stack them together.
4. This can make 6 large ones and 1 small one; don't throw away the heart-shaped piece in the middle as it will be used for decoration.
5. Cut the edges of the white turnip into pieces, add to the meat paste with cooking wine, starch, dark soy sauce, salt, and mix in one direction until well combined.
6. Cover the mixed meat with cling film and refrigerate for half an hour.
7. Place the meat in a piping bag.
8. Fill the center of the turnip holes with meat. Top it off with Green peas for decoration.
9. Steam over high heat from cold water for 20 minutes.10. Finished product. 20 minutes.
10. Final dish picture.
