How to Make White Radish Goji Berry Jujube Pig Bone Soup

Likes to eat white radishwolfberryred jujube friends who enjoy pig bone soup, can actually make it at home white radish wolfberry and jujube pig bone soup because the method of making white radish wolfberry and jujube pig bone soup is very simple, and compared to those made in restaurants, the one made at home is healthier and safer to eat.

white radish wolfberry and jujube pig bone soup ingredients introduction

pig shank(450 grams) salt ( )

steps for making white radish wolfberry and jujube pig bone soup:

1. Boil water in a pot with two tablespoons of cooking wine, add pork bones first blanching, then remove and wash clean, dry the moisture and set aside.

2. Peel and wash white radish, cut into large pieces and set aside.

3.ginger peel and wash, slice and set aside.

4. Wash and prepare the wolfberries and jujubes.

5. In another pot, add white radish, wolfberries, jujubes, and ginger along with sufficient water to cover the ingredients, bring to a boil then reduce heat for 30 minutes.

6. Add an appropriate amount of salt before serving.