How to Make Stir-Fried Bok Choy

Stir-fried Vegetables Loofah is a traditional delicacy.Recipe and can be seen in many restaurants and eateries. Stir-fried Loofah has diverse styles and flavors, loved by everyone.almost flows out of one's mouth Cooking Network Let's learn how to make this dish together with our team!

How to Make Stir-fried Loofah Ingredients Introduction

Salt ( )

Steps for Making Stir-fried Loofah:

1. Peel and wash the loofah.

2. Cut the loofah into thin strips, mince the garlic.

3.Red pepper Cut into circles.

4. Heat the oil in a pan, sauté the garlic until fragrant.

5. Add the loofah strips and stir-fry for 2 minutes quickly.

6. Add the red pepper and an appropriate amount of salt, stir well.

7. Remove from heat and serve in a dish.