Homemade Iron Plate Pan Steamed Rice Cake and Tofu Recipe

Recently, a street food has become popular on the streets.It is a snack.-- Pan-fried on a hot iron plate,Tofu,Year Cake,Potato strips.These ingredients are pan-fried on an iron plate and seasoned with various condiments. This snack has gained popularity among many young people and students, priced at five yuan per small box. You can add potato, year cake, or tofu as you like. It tastes quite nice. My first taste of this snack was when I went to Wuhu to see my child, where I enjoyed it from a food stall near their university campus. I fell in love with it on the very first try! After returning home, I tried making it myself and the result wasn't bad; the taste is similar to the one sold. Making it at home ensures cleanliness and allows you to eat without worry! This time, no potato strips were added. If anyone prefers them, you can cut the potatoes into strips, boil them for five minutes, and then pan-fry them; they are also delicious! Ingredients

　　Main ingredients: 100g year cake, 350g tofu, oil to taste, salt to taste, chili powder,sufficient, cumin powder. Steps

1. Prepare all the ingredients.

2. Soak the year cake in hot water for use later.

3. Cut the tofu into thick slices.

4. Dry the soaked year cake.

5. Heat the iron plate and add oil, then pan-fry the year cake until cooked.

6. Season with a little salt and stir-fry briefly.

7. Add the tofu slices and continue to pan-fry them.

8. Flip the tofu until slightly golden.

9. Sprinkle salt, chili powder, and cumin powder on it while frying for a bit more.

10. Flip the tofu and year cake again, sprinkle some salt, chili powder, and cumin powder, then serve.

Tip: If you don't have an iron plate, you can use a non-stick pan to cook; it won't affect the taste.

Tip: You can use a flat pan if you don't have an iron plate.Use a flat-bottomed pan. It won't affect the taste.