Home-style Preparation of Spicy and Sour Squid

I haven't bought octopus for a long time, and the price has risen significantly.The peppers are red. I made this spicy octopus dish today.

　　Ingredients Main ingredients: 6~7 pieces of octopus, appropriate amount of cooking oil, salt, 3 slices of pickled chili peppers, pickled ginger a little,Sliced ginger, 4 green chili peppers, a little sesame seeds, and a few garlic cloves.Adequate soy sauce, a little sesame oil,Pickled chili peppers pickled ginger a little, and minced garlic cloves.

Steps

The main ingredients are one box of octopus.

The accompaniments are red pickled chili peppers, green chili peppers, pickled ginger, and minced garlic.

Clean the octopus thoroughly by removing its internal organs.

Cut the octopus into small strips. Chop the red pickled chili peppers and green chili peppers. Slice the pickled ginger and minced garlic cloves.

Heat a pot and add an appropriate amount of cooking oil.Bring the water to a boil in the pot. Boil the water.

Quickly blanch the octopus in boiling water.

After blanching, rinse it with cold water and drain well.

Heat the pan and add an appropriate amount of cooking oil.

Fry the ginger slices and minced garlic cloves until fragrant.

Then add the octopus to the pan and stir-fry.

Add the chopped red pickled chili peppers and green chili peppers and stir-fry together.

Finally, season with an appropriate amount of salt, soy sauce, a little sesame oil, and stir-fry for a moment before serving.

The finished dish.

Tip: Blanch quickly; if it's too long, the octopus will become tough and unpalatable.