How to Make Stir-fried Watercress with Cashews

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How to Make Stir-fried Watercress with Cashews

Chinese celery stir-fried cashews are dishes that many people make, with different methods resulting in various flavors,Cooking Network shares the method for stir-frying Chinese celery and cashews; it's simple, tasty, and filling. Following this method will result in a dish of stir-fried Chinese celery and cashews that is sweet, sour, salty, and spicy, with many similar dishes prepared using this method.

Stir-fried Chinese Celery and Cashews Ingredients Introduction

Salt ( )

Steps for Stir-frying Chinese Celery and Cashews:

1. Slice the celery

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2. Sauté the cashews over low heat and keep ready

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3. Heat oil in a pan, then stir-fry the celery first

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4. Add the cashews, salt,MSG Seasoning

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5. Finished dish image

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