Dried Wormwood Fungus Black Chicken and Jujube Home Cooking Method

The scientific name of Cordyceps sinensis is Ophiocordyceps sinensis, which belongs to the fungal category. Cordyceps sinensis is just a special term used by people in southern regions. Cordyceps sinensis has the effects of tonifying the lungs and kidneys as well as protecting the liver, treating coughing and shortness of breath caused by lung-kidney deficiency. Use Cordyceps sinensis to cook a soup with nourishing effects,hen chicken is also a good ingredient for food supplementation, so this soup has both delicious flavor and health benefits, especially evident in the of women, while also providing skin-nourishing and beautifying effects during supplementation.

　　Ingredients Main ingredients: 500g hen chicken, 150g pork ribs, 80g Cordyceps sinensis, an appropriate amount of oil, salt, 10 red dates,pork bones 150g, Cordyceps sinensis 80g, oil an appropriate amount, salt an appropriate amount, 10 red dates, 3red dates 10 pieces, Chinese angelica root 3 ginseng 10 pieces,Chinese angelica root 30g

Steps

1. Prepare the ingredients.

2. Wash and soak red dates and Chinese angelica root in water for ten minutes.

3. Rinse Cordyceps sinensis with warm water twice, then steep for five minutes.

4. Blanch hen chicken and pork ribs to remove blood.water water.

5. Place water in a clay pot, add hen chicken and pork ribs first.

6. Then add Cordyceps sinensis, red dates, and Chinese angelica root.

7. Add all materials.

8. Bring to a boil over high heat, then simmer for 80 minutes.

Tips

When selecting hen chicken, choose one with dark-colored bones and larger bones.

Pork ribs can be omitted and replaced by lean meat.You can also add other ingredients such as longan flesh and goji berries to cook together. Also okay.

You can also add longan mushroom and other medicinal herbs for a stew.