How to Make Stir-fried Zucchini and Eggs

Zucchini stir-fried eggs are traditional dishes recipes, and can often be seen in many restaurants. Zucchini stir-fried chicken egg style is diverse, flavors varied, and loved by everyone. Saliva almost flows out of your mouth, so come and learn how to make this dish with Cooking Network us together!

Zucchini stir-fried eggsingredients introduction

salt ( )monosodium glutamate( )

The steps to make stir-fried zucchini and eggs:

1. One zucchini, washed.

2. Cut a slit in the middle and divide into eight slices, then cut into fan-shaped pieces.

3. Take four eggs and beat them in a bowl for egg liquid.

4. Pour oil into the pan and stir-fry the eggs until 60% cooked, then remove from heat.

5. Add a little oil to the pot, chopped scallions and fry them.

6. Add zucchini, quickly stir-fry until tender, add a spoon of oyster sauce, continue frying.

7. Add the previously fried eggs, stir-fry evenly, season with a bit of salt and monosodium glutamate.

8. Serve out.