Shrimp Fried Egg Custard Recipe

Shrimp skin Steamed egg is a traditional delicacy. It features diverse styles and flavors, loved by many.Recipe and can be found in many restaurants. Shrimp skin Steamed egg enjoys various forms and tastes, beloved by everyone.almost drips down, let's follow Cooking Network us to learn how to make this dish!

Shrimp Skin Steamed Egg Ingredients Introduction

Main ingredients:

Eggs (3)( ) Shrimp skin (as needed)

Auxiliary ingredients:

Salt (a little)Dark soy sauce( ) Sesame oil ( ) Water ( )

Steps to make shrimp skin steamed egg:

Prepare the required ingredients.

Wash the shrimp skin with water and squeeze out the moisture, set aside.

Beat the eggs in a bowl until well mixed, then add water in a 1:1.5 ratio and stir evenly.

Filter 2-3 times using a strainer.

Pour into an egg steamer container.

Add a little salt (or shrimp skin).

Cover with a layer of cling film.

Poke several small holes with a toothpick to release steam.

Place in a pot with sufficient water, bring to a boil, then steam for 10 minutes. Turn off the heat and let it sit for a few more minutes. Sprinkle some sesame oil (or soy sauce) when done.

Final result image