How to Make Steamed Egg with Shrimp

Those who like to eat.Steaming is a method. For those who enjoy steamed eggs, they can actually make steamed at home.Steamed eggs. Because the preparation for steamed and steamed eggs is simple, and compared to what restaurants prepare, making them at home not only makes them healthier but also more reassuring to eat.

Steamed Ingredients Introduction

Main ingredients:

Eggs (two)(five) (5 shrimp), 50 milliliters of warm water

Auxiliary materials:

Light soy sauce(a little) Salt (a little)Sesame seeds Oil (a little)

Steps to make steamed:

Prepare the necessary ingredients. Clean, use a toothpick to remove the black line in the middle.

Beat the eggs with a little salt and mix well. Add 50 milliliters of warm water and stir again. Cover with cling film to remove bubbles, place the bowl cover, steam for about ten minutes over cold water.

After ten minutes, open the lid when the egg liquid has set. Place in it and steam for another five minutes.

Five minutes later, take out and serve. Drizzle with a little light soy sauce, sesame oil, and chopped green onion. Wow, so fragrant, so smooth.

Finished product

Tips:

Remember not to steam for too long; about fifteen minutes is enough.