How to Make Pan-Fried Potato Slices

How to make crispy fried potato slices?Potatoes slices are delicious? Actually, the method for making crispy fried potato slices is not complicated, just follow the recipe below step by step, and you will definitely learn how to make them. Crispy Fried Potato Slices Recipe:

Ingredients:Main ingredients: Introduction

3 potatoes

Auxiliary ingredients:

Bacon

100 grams of meat (such as bacon) A clove of garlic

2 tablespoons of oil

An appropriate amount of salt

A little chopped green onion

A little water

Steps to make crispy fried potato slices:

1. Peel and wash the potatoes.

2. Cut the bacon meat into strips, peel and slightly crush the garlic.

3. Heat the oil in a pan, add the garlic and stir-fry until fragrant, then add the potato slices.

4. Fry over medium heat until the edges turn golden, about 80% cooked.