How to Make Spicy Sticks

Those who enjoy spicy and numbing snacks can actually make them at home because the process is quite simple.

Spicy and Numbing Strips Ingredients Introduction

Main Ingredients:

Potatoes (about three or four) Tofu (an appropriate amount, one block)Radish (half a root) Carrot Half a root cut into strips 3. Prepare the spicy and numbing powder.

Auxiliary Ingredients:

Cooking oil (appropriate amount) Spicy and numbing powder (appropriate amount)

Steps to make Spicy and Numbing Strips:

1. Peel the potatoes that are ready

2.Carrot Half a root cut into strips

3. Prepare the spicy and numbing powder.

4. Cut the potatoes into strips. Cut the tofu into strips. Tofu was not photographed.

5. Heat oil in a wok, add an appropriate amount of cooking oil until it is seven-tenths hot, then add tofu strips, carrot, and potato strips. Do not put too much at once. Fry the tofu until its skin turns golden yellow. Fry the carrot and potato until their edges turn golden yellow, then remove them from the wok.

6. Only those that are fried well

7.Chinese cabbage Prepare a stalk of Chinese cabbage and place it on a plate.

8. Put the fried potato strips in a bowl, sprinkle with spicy and numbing powder, mix evenly, then arrange them on another plate with Chinese cabbage (the spicy and numbing powder already contains salt and chicken powder). Just sprinkle the spicy and numbing powder.

9. Mix again bit by bit until it is well mixed

10. Mix the carrot and tofu as well.

11. Arrange them on the plate, see how they look good.

12. Place on the table, garnish with cilantro leaves, take a photo, and you're done.The very fragrant spicy and numbing strips are now completed. Tips:You can choose your favorite ingredients to fry into strips; you can also fry meat strips, and sprinkle the spicy and numbing powder in appropriate amounts according to your taste.

1Spicy and numbing strips can be used as snacks or side dishes.

Fresh and fragrant, very delicious.

Spicy and numbing strips can be eaten as snacks. They are fresh, fragrant, and very delicious.