How to Make Soy Sauce Wings


People who like savory sauce chicken wings, can actually make homemade savory sauce chicken wings because the preparation is very simple.
Compared to those made in restaurants, homemade savory sauce chicken wings are healthier and more reassuring to eat.Savory sauce chicken wings Ingredients
Main ingredients:
Chicken wings (8 pieces) Scallions (3 stalks)Ginger slices (a little bit)
Side ingredients:
Oil (a little) Salt (1 teaspoon) Cooking wine (a little) Soy sauce (a little) June Fresh Soy Sauce(a little)
Steps for making savory sauce chicken wings:
1. Prepare the chicken wings

2. Wash the chicken wings with water, then make several cuts on both sides

3. Heat a small amount of oil in a pot and add ginger slices and chicken wings

4. Fry until the chicken wings turn slightly golden, then drain off the oil

5. Add salt, cooking wine, soy sauce, and June Fresh soy sauce

6. Add an appropriate amount of water, and boil for 10 minutes over high heat

7. Slowly reduce the sauce over high heat

8. Serve and sprinkle with scallions

Tips:
1. Make several cuts on both sides of the chicken wings to better absorb flavors



