How to Make Guangdong Style Sausage Fried Rice


Guangdong style sausagefried riceingredients introduction
main ingredients:
rice(100 grams)preserved sausage(20 grams)
auxiliary ingredients:
vegetable oil (as needed) and vegetable soy sauce(a little bit)
Steps to make Guangdong style sausagely fried rice:
1. Steam the sausage first until fully cooked Cooked

2. Weigh the ingredients

3. Heat oil in a pot, add sausage

4. Add vegetable

5. Pour in rice and stir to separate, add a little soy sauce

6. Serve in a dish

7. Enjoy.

Tips:
Do not add too much soy sauce, or it will overshadow the sausage's flavor.



