How to Make Lemon Thyme Roasted Wings

Ingredients Introduction

Chicken wings 500 grams Onion Half, thyme (can be omitted if unavailable) several sprigs Black pepper A little crushed Lemon HalfGarlic 3 clovesSalt 2 spoons dried red Chili powder 1 small spoon

Thyme Lemon Grilled Wings Steps:

1. First, prepare half an onion, a few garlic cloves, and several sprigs of thyme. If thyme is unavailable, it can be omitted.

2. Chop the onion and garlic finely, add the leaves of thyme, 2 spoons of salt, crushed black pepper, and 1 small spoon of dried red chili powder, mix well to form a sauce.

3. Clean the chicken wings thoroughly and dry them with paper towels or drain any excess water.

4. Squeeze the juice from half a lemon into the chicken wings and gently pat each piece to ensure even coating with the lemon juice.Lemon juice.

5. Pour the prepared sauce over the chicken wings. I usually marinate the chicken wings overnight in the refrigerator for better flavor penetration, but at least 2 hours is required if time is limited.6. Line a baking tray with aluminum foil for easy cleanup and place the chicken wings on it. Bake at 190 degrees Celsius for about 20-25 minutes.

Line the baking tray with aluminum foil for easy cleaning, then place the chicken wings on the foil and bake at 190 degrees for about 20-25 minutes.