How to Make Garlic Steamed Baby Bok Choy

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How to Make Garlic Steamed Baby Bok Choy

How to Make Garlic Butter Bok Choy

Ingredients Introduction

Baby cabbage 350 grams Garlic cloves 3Rice pepper Half a piece  Soy sauce To taste  A little salt

Steps for stir-fried baby cabbage:

"The steps for making garlic baby bok choy: 1"

1. Wash the baby cabbage, dry it, halve the stalks, and prepare minced garlic and sliced chili peppers.

 

The steps for making garlic baby bok choy: 2

2. In a pot, add water with a little salt, and bring to a boil over high heat.Boil Open.

 

The steps for making garlic baby bok choy: 3

3. Add the baby cabbage and blanch until tender.

 

The steps for making garlic steamed baby cabbage: 4

4. Remove and dry, arrange on a plate, and pour in soy sauce.

 

Garlic Steamed Baby Bok Choy: Step 5

5. Cover with prepared minced garlic and chili peppers.

 

The steps for making garlic baby bok choy: 6

6. Pour hot oil that has been heated until smoking over the top, mix well, then serve.

 

How to Make Garlic Baby Bok Choy: Step 7

7|Delicately flavored.

 

The steps for making garlic butter baby bok choy: 8

8|Extremely fresh and delicious.

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