How to Make Five-Spice Peanuts

Ingredients Introduction

Fresh Peanuts Appropriate amount &Salt, appropriate amount &Rice wine, appropriate amount &Star anise, small amount Fen xiang Appropriate amount & Cinnamon stick, appropriate amount &Clove of Sichuan pepperCardamom pod

Steps for making five-spice peanuts:

1. Fresh peanuts washed clean

2. Prepare the spices

3. Peanuts put in a pressure cooker, add spice ball, salt, rice wine, and water (cover peanuts), seal the lid and cook for 15 minutes after steam starts, then soak for another hour

4. Cooked peanuts have a smooth texture, delicious, easy to digest without causing heatiness