How to Make Stir-Fried Roast Beef

Beef Nutritious and enjoyed by many, today we recommend a dish that can be made in just 5 minutes at home - Stir-Fried Grilled Beef. Simple to prepare, delicious, perfect for summer with a cold beer, both appetizing and filling.
Main ingredients
270 grams of beef
Auxiliary ingredients
Coriander 30 grams Onion 30 grams Scallions 50 grams Red pepper 5 grams Cumin 5 grams
Stir-Fried Grilled Beef Recipe
1. Cut the beef into evenly thick slices, marinate with salt, cooking wine,soy sauce, oil, and starch for 10 minutes.

2. Heat a small amount of oil in a pan, add the marinated beef slices and gently stir-fry with a spoon.

3. Once the beef changes color, add cumin and red pepper (skip if you don't like spicy).

4. Add onions, scallions, and coriander; quickly stir-fry.

5. Serve on a plate.


Cooking Tips
Preheat the pan with a little cold oil before adding the meat to avoid sticking.



