Aged One and a Half Baby's Full Nutritional Meal Plan with Specific Preparation Methods and Images

Food for a 1.5-year-old baby should be softer, but can be in the form of mashed, pureed, and small pieces.Do not feed foods that are irritating or whole dried fruits such as peanuts, rice,pumpkin seeds, walnuts,peaches,dried beans, etc. If you don't know how to make baby food recipes, here are some suitable recipes for 1.5-year-old babies, which mothers can collect and study slowly.1. Chicken

　　Vegetables Porridge The grass is green, the flowers are blooming, and the beautiful butterflies are dancing among the flowers, as if telling us that spring has come. Does this bowl of green vegetable porridge also awaken the baby's appetite?A beautiful spring not only can be enjoyed, but also can dance on the baby's tongue, so that the baby can taste the wonderful flavor of spring.

BroccoliContains a lot of vitamin C, which is beneficial for the baby's growth and development. More importantly, it can improve the body's immune function, promote liver detoxification, and strengthen the body's constitution, and increase the ability to resist disease.

　　Chicken The protein in chicken contains all essential amino acids, so it is a high-quality protein source. Chicken is also a good source of phosphorus, iron, copper, and zinc, and also contains vitamin B12, vitamin B6, vitamin A, vitamin D, and vitamin K. Ingredients Main ingredients Rice: 50g, chicken breast 50g, broccoli 100g,

　　Eggs: 1, salt to taste Steps：1. Prepare the ingredients. 2. Soak rice in cold water for 30-60 minutes.3. Place broccoli in a bowl of lukewarm salt water for a while. 4. Remove the film from the chicken breast and chop it into meat puree.

　5. Rinse the blanched broccoli again with clean water.

Steps for making chicken and vegetable porridge: 1

6. Add about 500g of water to the pot, place the soaked rice and chicken breast, and bring to a boil.

Steps 2 for making chicken and vegetable porridge.

7. Use a sieve to remove the foam and continue cooking over medium heat until the rice water thickens, add the broccoli and cook until it is tender, then turn off the heat.

Steps 3 for making chicken and vegetable porridge.

8. Crack a small hole in the egg and separate the egg yolk and egg white.

Steps 4: Making Chicken and Vegetable Porridge

9. Beat the egg white until fluffy, brush a thin layer of oil in a non-stick pan, and spread out the egg white.

Steps to make chicken and vegetable porridge: 5

10. Beat the egg yolk and use the same method to spread out the egg yolk cake.

Steps for making chicken and vegetable porridge: 6

11. Use a mold to cut out small flowers on the egg yolk cake.

Steps to make chicken and vegetable porridge.

12. Cut the remaining egg yolk cake into thin strips.

Steps for making chicken and vegetable porridge: 8

13. Roll the strips into a rose shape, and then roll them back and forth.14. Cut the egg white cake into circles. 15. Cut the circle in half and place the two halves opposite each other, and cut a V-shaped opening on the outer straight part to make the butterfly body, and use yellow egg cake to cut out the body and antennae.

Steps for making chicken and vegetable porridge: 9

16. Cook the rice water, take out a small amount of broccoli, and make a puree with the remaining rice.17. Place the rice puree in a bowl, and tear the remaining broccoli and place it on top to make small grass. 18. Place the egg flowers on the broccoli.

Steps for making chicken and vegetable porridge: 10

2. Strawberry

Steps for making chicken and vegetable porridge: 11

Rice balls

Steps to make chicken and vegetable porridge: 12

Make rice balls for babies is very cute, and you can eat one at a time.

Steps for making chicken and vegetable porridge: 13

Ingredients:Rice: 100g, Spinach

Steps to make chicken and vegetable porridge: 14

50g, salt to taste,

Steps for making chicken and vegetable porridge: 15

Cucumber 50g, Black

Steps for making chicken and vegetable porridge: 16

Sesame

Steps to make chicken and vegetable porridge: 17

50g,Steps 1. Prepare the ingredients.

Steps to make chicken and vegetable porridge: 18

2. Blanch the spinach in lukewarm water for a while, then wash it.

　3. Blanch the spinach in a small amount of water.4. After the spinach is blanched, squeeze out the juice.5. Mix the spinach juice with rice.

6. Use plastic wrap to shape the rice into a strawberry shape.7. Cut the cucumber into strawberry green stems. 8. Finally, stick on black sesame.

　　9. Repeat the above steps to make several more.3. Rainbow Steamed Egg Egg Egg is the most common food in baby recipes. If the baby often eats traditional egg custard, even the delicious egg custard will be difficult to eat. It's not comprehensive enough.Try to add some color to the traditional egg custard. This rainbow egg custard adds some ingredients, which looks more appetizing and has a better taste and fun. Of course, the nutrition is also more comprehensive.Ingredients: 2 eggs,

　　Peas

Steps for making strawberry rice balls: 1

1 spoonful,

Steps for making strawberry rice balls: 2

Radish

Steps 3 for making strawberry rice balls.

1 spoonful,

Steps 4 for making strawberry rice balls.

Tofu

Steps for making strawberry rice balls, number 5.

1 spoonful, oil, salt, cold water,

Steps

1. Wash and crack 2 eggs, add appropriate amount of cornstarch to the egg, and try to remove the film in the egg white.

Steps for making strawberry rice balls, number 8.

2. Spread the egg white in a non-stick pan.

Steps for making strawberry rice balls, number 9.

3. Spread the remaining 1 egg white in a non-stick pan to make the egg white cake more golden.

　　4. Heat the pan, add a few drops of olive oil, then add chopped carrots.5. When the carrots turn dark, add a little water and cook until tender. 6. Add the tofu and scrape it with a spoon.

　　7. After the soup boils, add a little salt. 8. Pour the cooked egg custard on top and decorate with peas.4. SpongeBob

　Egg fried riceSpongeBob's cute expressions are always unforgettable. Especially those two big round eyes are very cute.Make a playful egg fried rice to attract the baby's attention. Ingredients:Rice: 200g, Corn 1 spoonful,Green beans 1 spoonful,

　Shiitake mushrooms

Steps for making colorful steamed egg custard: 1

1 spoonful,

Steps 2 for making colorful steamed egg custard.

Carrot

1 spoonful, Steps

Steps 4 in making colorful steamed egg custard.

1. Wash and chop the green beans.2. Chop the shiitake mushrooms. 3. Chop the carrots.4. Chop the shiitake mushrooms. 5. Chop the green beans.6. Chop the carrots.7. Chop the shiitake mushrooms.

Steps for making colorful steamed egg custard: 5

7. Chop the shiitake mushrooms.

　　7. Chop the shiitake mushrooms.7. Chop the shiitake mushrooms.

7. Chop the shiitake mushrooms.7. Chop the shiitake mushrooms.

　　7. Chop the shiitake mushrooms.7. Chop the shiitake mushrooms.7. Chop the shiitake mushrooms. 7. Chop the shiitake mushrooms.7. Chop the shiitake mushrooms. 7. Chop the shiitake mushrooms.7. Chop the shiitake mushrooms. 7. Chop the shiitake mushrooms.7. Chop the shiitake mushrooms. 7. Chop the shiitake mushrooms.7. Chop the shiitake mushrooms. 7. Chop the shiitake mushrooms.

　　7. Chop the shiitake mushrooms.