Children's Day Heartfelt Recipe: Sweet and Sour Spare Ribs

  Sugar without bones VinegarChicken bones For children's day, made for the baby, and after eating, the baby exclaimed "Mommy, I love you!"

  This sugar and vinegar chicken is actually...Potatoes Made with meat filling!

  The cute shape was very popular with the babies. Make it for them on children's day.

  If you don't have a mold, you can also cut it into strips.

  A recipe for children's day, made with sugar and vinegar chicken, without removing bones.Sugar and vinegar chicken

  Main ingredients: 300g meat filling, one large potato One egg Stir-fry with: 30g flour, 1 tablespoon of cooking wine,

  Soy sauce 2 tablespoons, half a tablespoon of oyster sauce, Half a tablespoon of white sugar,Ginger, 3 cloves of garlic, 2 large tablespoons of tomato sauce How to make sugar and vinegar chicken 1. Wash and peel the potatoes, then cut into slices about 1.5 cm thick 2. Then use a mold to cut out the shape of the bones (if you don't have a mold, you can cut it into strips directly) 3. Add meat filling, cooking wine, soy sauce, oyster sauce, white sugar, flour, a little ginger powder, and mix well, then stir in one direction until a gel appears.

  4. Beat one egg, add half to the meat filling, mix well, then stir in one direction until completely absorbed, then add the other half and stir again.

  5. First, dip the cut potatoes in flour, then wrap them in the meat filling, and finally form them into a chicken bone shape.

  6. Boil water in a pot, add the processed potatoes and chicken bones.

  Steam

  for 15 minutes until cooked through, then take out.

  7.

  Lemon juice, cooking wine, soy sauce, oyster sauce, white sugar, and flour, put them in a bowl to make a sauce.8. Heat oil in a frying pan, add ginger and garlic to sauté 9. Then pour in the prepared potatoes and chicken bones, add the sauce and tomato sauce

  and soy sauce, cook until the sauce thickens. Sugar and vinegar chicken

  Ingredients

  Tips for pairing Kelp and chicken bones can be eaten together: Chicken bones cooked with kelp can relieve itching for patients with or with local skin itching.

  Chicken bones and hawthorn can be eaten together: They have the function of removing stains and stopping bruises.

  Nutritional value of chicken bones Chicken

  bones provide the body with essential high-quality protein and fat, especially rich in calcium, which can maintain bone health.

  Nutritional value of bone

  Chicken leg Bones provide essential nutrients for human physiological activity Protein Quality, fat, especially rich in calcium, can maintain bone health.