Fried rice with eggs

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Fried rice with eggs

What delicious and nutritious, easy and quick-to-make dishes do you want to know about?EggsFried rice Is this the kind of dish?Egg fried rice There are quite a few variations, from the initial two Ingredients, to many different methods. Such as the one introduced in this article:Shiitake mushrooms Egg fried rice,Peas Egg fried rice,Green onions Egg fried rice are all delicious. Now, let's learn about all the methods for making egg fried rice!

Scrambled egg fried rice

Tips for delicious homemade egg fried rice

Scallion pancake

1Rice Cook it well, preferably using grains with large and sticky texture. When cooking rice, also ensure that the rice is fully cooked and has a good texture.

2 For the cold part of the rice, a common method is to use leftover rice to make fried rice, or to quickly freeze it in the refrigerator.

3 When making fried rice, heat the pan and add cold oil, put the rice in the pan and cook thoroughly. Don't add ingredients in a hurry. Make sure the rice is cooked evenly and has elasticity, and the grains of rice should be able to "dance" in the pan.

4 When the rice grains are dancing in the pan, pour in the whisked egg mixture, so that every grain of rice is covered with golden egg mixture.

Egg fried rice recipe: Shiitake mushroom and egg fried rice

Scallion pancake

Ingredients

200g rice, 3 shiitake mushrooms,Lettuce 2 leaves, carrots 1, 1 egg, 1 bunch of green onions. Vegetable oil, salt, MSG as needed. Recipe

1 Remove the stems and roots from the shiitake mushrooms, wash and cut into small pieces;

Carrots cut into pieces; Lettuce, cut into strips;Green onions, wash and cut into chopped green onions.2 Crack eggs into a bowl and whisk into an egg mixture.

3 Use boiling water to blanch shiitake mushrooms and carrots, then drain and set aside.

4 Heat the wok and add oil, then add chopped green onions and cook until fragrant, add the egg mixture and stir-fry quickly until cooked, then add shiitake mushrooms, carrots, and rice and stir-fry evenly, then add salt, MSG, and lettuce strips, and stir-fry until cooked.

Egg fried rice recipe: Pea and egg fried rice

Ingredients

Scallion pancake

20 peas, carrots, meat

Tomato sauce as needed, 1 egg. Recipe

1 Add meat strips to the pot, add salt, water starch, and egg white, and mix well.

Crack another egg into a bowl, add the remaining half egg and a little salt, and mix well.2 Heat the wok over medium heat, add oil until 40% hot, then add the meat strips and drain.

3 Place the wok on high heat and add a little oil, then add the meat strips, egg and peas, carrots, and stir-fry evenly, then add rice and stir-fry until cooked, then add it to a bowl and serve.

Egg fried rice recipe: Green onion and egg fried rice

Ingredients

Scallion pancake

250g rice, 2 eggs, 150g green onion, pork

thinly sliced meat 75g, Shaoxing wine, Salt,MSG, cornstarch, vegetable oil as needed. Recipe

1 Wash and chop the green onions.

Add Shaoxing wine, salt, MSG, and cornstarch to the pork slices.2 Crack the eggs into a bowl and add the seasonings.

3 Heat oil in a wok, then add the pork slices and stir-fry until cooked.

4 Add the remaining oil to the wok and heat it, then add the egg and green onions, and stir-fry quickly until cooked.

5 Then mix with rice and pork slices, and add Shaoxing wine.

Then stir-fry the rice, meat, and vegetables, and pour in Shaoxing wine.

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