How to make cutlet
Slice Cake Once very popular, there was a trend of "cake-fication," where having a "cake-like" physique was considered ideal, and owning a "cake" meant having everything. This was followed by...Hard-boiled eggs Roughly, actually, this "bad" cake is just one-sided. Authentic "cake" is also called "marina sugar," which is also good, and the price won't be so outrageous.
Everyday Red Dates How to make cake
Ingredients Preparation
Sticky rice 500g flour, a moderate amount of small dates, a moderate amount of honey, and a moderate amount of warm water.
Steps
1,Sticky Rice powder Add a moderate amount of warm water to knead the flour, let it rest for about 30 minutes, and roll the powder into small particles;
2,Steam Place a damp cloth in the pot, place a layer of honey dates, and then cover with a layer of sticky rice flour;
3, then cover with a layer of dates, a layer of flour, and cover with a damp cloth around, steam for 20 minutes;
4, after taking out of the pot, press it firmly, and then cut it into pieces with a knife after wetting with cold water.
Peanuts How to make cake
Ingredients preparation
500g peanuts, a moderate amount of rock sugar,Honey A moderate amount,Walnut Peach A moderate amount,Raisins Dried A moderate amount.
Steps
1, heat a small amount of oil in the pot, add peanuts and stir-fry;
2, after stir-frying, add rock sugar and honey, stir until melted evenly;
3, then let it cool slightly, pour in, and you can mold it while hot;
4, then place walnuts, raisins, etc. on top.
How to make homemade Xinjiang cake
Ingredients preparation
500g sticky rice,Red beans 1 small cup, 20 peanuts, 15 dates,Sunflower seeds Walnut kernels,Apricot Kernel Dried fruits, a moderate amount of rock sugar.
Steps
1, soak 500g sticky rice for 5 hours, then steam directly without water;
2, after steaming, add hot water and stir into a paste, then steam again, and press the sticky rice;
3, peel the dates, boil in hot water for 10 minutes, place in a sealed container, add the steamed sticky rice and dates, and repeat;
4, then press it firmly, add various dried fruits, and press it, and then cut it after cooling.
About cake
The reason why cake is so popular is because many sellers are cheating on the quantity and price, and cake is also heavy, so it needs to be cut perfectly. This leads to a lot of distrust, and the incident of selling expensive cake further fueled public anger. Major media reported on this, exposing the truth, so now people are generally aware and rarely see anyone selling cake. However, this is just the behavior of a few people, and we can't blame everyone. Authentic Xinjiang cake, also known as "marina sugar," is not the same as what was sold on the streets before, and some media and individuals have proven this.
